We would like to say a big thank you to those individuals listed here as well as to all of the reviewers that have supported the journal. The reviewers have been chosen based on the number, timeliness and quality of the reports completed over the last 12 months. We would like to highlight the Outstanding Reviewers for Food & Function in 2016, as selected by the editorial team, for their significant contribution to the journal. Following the success of Peer Review Week in September 2016 (dedicated to reviewer recognition) during which we published a list of our top reviewers, we are delighted to announce that we will continue to recognise the contribution that our reviewers make to the journal by announcing our Outstanding Reviewers each year.
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